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Get a free 7-day flexible weight loss meal plan from Skinnytaste for July 20-26. Includes lettuce-free wraps, grocery list, and daily calorie counts. Perfect for summer.

Smitten Kitchen’s house lemonade recipe uses 1 cup fresh lemon juice, 1/3 cup sugar, and 2 cups water. Includes variations for fizzy, fruit, or bourbon lemonade. Perfect summer drink.

This 40-minute recipe for one features boneless short rib steak with umami-rich dashi greens and a quick pan sauce. Perfect for solo dining.

Make a restaurant-quality steak with dashi greens for one. This Epicurious recipe uses boneless short rib, pickled radish, and umami-rich collard greens. Ready in 40 minutes.

Bon Appétit editors share their favorite summer recipes: chicken stir-fry, zucchini pasta, negroni, BLT wraps, and more. July 2026.

We tested 17 pepper grinders to find the best. Top picks include Männkitchen Pepper Cannon, Black Rain, Kuhn Rikon, Le Creuset, FinnaMill, and Cole & Mason.

Bon Appétit’s food director recommends 365 Organic Red Enchilada Sauce as a versatile pantry staple for tacos, chilaquiles, and even chicken cacciatore.

Learn how to make smashed Castelvetrano olives with creamy burrata and fried ciabatta. A 20-minute appetizer that’s a new summer obsession!

Make this Spicy Smashed Salmon Broccoli Rice Bowl in 30 minutes! Protein-packed with salmon, broccoli, rice, and a creamy spicy sauce. Only 448.5 calories per serving.

Ceramic honing rods outperform steel for harder knives (Rockwell 59-61). Discover how they work, which knives need them, and top picks from Bon Appétit.